Day 3: Seward
Bear Sightings: 0
Other Widlife: 3 bald eagles, 5 harbor seals, 2 otters, 4 stellar sea lions, like 10+ puffin birds, and many other birds I don't know the names of like ducks and gulls.
We woke up at 6am to take our train to Seward. A small but gorgeous sea port in the south of Alaska. The train system in Alaska runs through Central and South of continental Alaska, from Seward to Fairbanks. It has many different stops and I highly recommend it if you’re going to Seward, Denali, Anchorage, Fairbanks or anything in between. It allows you to enjoy of some magnificent views along the way to your destination. On the train we took from Anchorage to Seward we were able to ride alongside Cook Bay and then through the Chugach National Forest which has several glaciers you can see from the train such as the Spencer Glacier and Trail Glacier as well as the landscape created by the glaciers over millions of years. You can also see a bunch of wildlife depending on the season. When we took it, we saw several bald eagles and moose but bear sightings are also common. The tour guides on the train are high schoolers in-training to become future railroad staff, which is pretty amazing. They are so knowledgeable about the landscape, tell you urban legends and local stories, are sharp about locating wildlife for us, and patient answering our questions.
Breakfast: We had breakfast at the diner on the train. They have pretty good options, if you are ready to spend an avg of $15, go for it.
Once we arrived in Seward. We checked in at the Harborview Inn, conveniently located between downtown Seward and the train station. It is worth mentioning that the town of Seward offers a free shuttle during the Summer season that runs from the station all the way down to the Alaska Sea Life Center in Downtown. They are yellow school buses and are usually there when the trains arrive in the station.
Lunch: Chinooks Restaurant. Recommended by the locals but kind of pricey. Be ready to spend an avg of $30 there. Great beer selection! We ordered the Halibut Cheeks and they were AMAZING!!! What a dish, you must try if you’re there! Shawn was our server, he asked me to give him a shout out, he has an impressive beard, and the bluest eyes that you will only appreciate when you see him in person.
Seward is a small sea town at the edge of Mt. Marathon and across from Resurrection bay. Mt. Marathon is named after the yearly marathon that takes place there in the summer. We were planning to hike the Exit Glacier at Mt. Marathon the day we arrived but the tourist company that offers the shuttles to the glacier, had closed the office we headed to earlier than expected (FYI: If you use liquid adventures too, make sure you use their downtown office location, it is much more reliable!) We decided to walk around the town and the shore instead, which turned out to be a pleasant walk during a foggy, rainy day that gave the town a magical feel. Our walk ended at the entrance of the Alaska Sea Life Center.
Alaska Sea Life Center is such a cool space! First of all, it is a non-profit marine research center, mostly for mammals and avian fauna. It was established in the late 90s to monitor the fauna affected by the 1989 Exxon-Valdez spill and in general the marine fauna in the gulf of Alaska. It has continued to thrive ever since. They are currently housing harbor seals, steller sea lions and sea otters and they are the cutest and friendliest since they are already used to humans. We got to see a pacific octopus beautifully display itself to us, by opening its tentacles to swim away from us haha. It was gorgeous. We additionally got to hang out closely with the local birds housed by the center, they are also very friendly. The staff at the center are so kind and knowledgeable, they seem like they love to be asked questions. Many of them are fellows and interns themselves studying marine life.
Dinner: Thorn’s Showcase Lounge was our choice for dinner, since it was recommended by the locals. Amanda and I shared fried Halibut in this restaurant with two glasses of beer and a cherry apple pie to finish the night.
- FM